Caffé
Alba – |
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A unique espresso made with whipped sugar |
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Cappuccino
– |
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Espresso "capped" with hot, foamy milk |
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Latte
– |
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Espresso with smooth, velvety hot steamed milk |
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Espresso
– |
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The classic Italian “caffé” |
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Macchiato
– |
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An espresso “spotted” with a dollop
of hot, foamy milk |
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Cioccolato
Italiano – |
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A rich hot chocolate mixed with steamed milk, a dollop
of whipped cream and chocolate shavings |
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Steamer – |
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Steamed, hot milk, usually served with a syrup |
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Syrups – |
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Caramel, Chocolate, Hazelnut, Vanilla, White Chocolate |
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Iced
Latte, Espresso, Americano –
All poured over ice |
Frozen
Lattes – Caramel,
Coffee, Chocolate |